Product Description
This Napa Valley Blend is made up of Mountain Grown Cabernet Sauvignon from the Spring Mountain and Mayacama Areas, as well as, Dry Farmed Merlot from the northern part of the Napa Valley around Calistoga, and Clonally Selected Syrah from Yountville. The mountain grown cabernet provides the structure for the blend being farmed on very shallow soils, producing low cluster counts and small berries. The dry farmed merlot adds a balanced softness to the finish, as well as, a nice fruit core. Besides adding a nice bit of color, the syrah contributes a unique spiciness to the overall blend. The grapes for this blend were picked between 25.0 and 25.8° brix, destemmed and crushed into small open-top fermenters, and pumped over twice daily. Following fermentation, pressing, and settling the wine was inoculated for malo-lactic fermentation and racked to barrels. t was bottled without fining or filtration.
Product Details
- Sales Rank: #8600 in Wine
- Size: 750 mL
- Brand: Jeff Gordon Collection
Features
- 92 points- Beverage Testing Institute
- 87 points- KensWineGuide.com
- Winner of one Gold Medal, two Silver Medals
B00GWSDHSG
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